Guesthouse and Bar Manager

Live Your Hospitality Dream! Entrepreneurial Opportunity!

Are you passionate about creating memorable guest experiences and ready to manage a charming guesthouse and bar in one of Kilkenny's most scenic villages?

We’re seeking a hands-on manager to lead our cozy guesthouse, vibrant bar, and exciting new food offerings, shaping a welcoming hub for locals and visitors.

This is your chance to run your own hospitality business with the freedom to craft a standout culinary experience!

What You’ll Do: As the driving force behind our operation, you’ll oversee the guesthouse, bar, and food services, ensuring every guest leaves delighted. Your role includes:

Guesthouse Management:

• Manage check-ins, check-outs, and bookings via online platforms or direct reservations, making guests feel right at home.

• Ensure rooms are impeccably clean, comfortable, and ready for arrivals.

• Address guest inquiries and resolve issues swiftly to maintain top satisfaction.

• Uphold high standards of cleanliness, maintenance, and health & safety compliance.

• Oversee housekeeping supplies and amenities to keep operations smooth.

Bar Management:

• Lead your team to deliver friendly, high-quality service that keeps customers returning.

• Manage bar stock, ordering, deliveries, and inventory to keep the bar buzzing.

• Ensure a clean, safe, and compliant bar environment, meeting all licensing and health regulations.

• Create staff schedules to cover peak times and maintain a lively atmosphere.

• Plan engaging events or themed nights to boost customer draw.

Food Offerings Development:

• Design and introduce a small, appealing menu (e.g., light bites, pub classics, or local specialties) to complement the bar and guesthouse experience.

• Work with suppliers to source quality ingredients and manage food inventory.

• Ensure food preparation meets health, safety, and HACCP standards.

• Train staff to deliver consistent, high-quality food service.

• Experiment with seasonal or themed food offerings to attract guests and locals.

Business & Leadership:

• Train and motivate your small team to excel in service across all areas.

• Handle payments, cash flow, and daily/weekly reports on bookings, sales, and stock.

• Collaborate with suppliers to streamline operations.

• Identify opportunities to enhance the business, from food menus to guest experiences, and implement your creative ideas.

What You Bring:

• Experience in hospitality management (guesthouse, bar, or food service experience a plus).

• A natural leader with strong people skills and the ability to juggle tasks in a busy setting.

• Familiarity with booking systems, POS tools, and basic kitchen operations.

• Flexibility to work evenings and weekends—hospitality is a 24/7 adventure!

• Knowledge of Ireland’s health, safety, HACCP, and licensing regulations.

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Why This Role is for You:

• Competitive Pay: Earn €35,000–€50,000 per year, based on experience, with profit share

• Shape Your Vision: Enjoy the autonomy to run the hotel, bar, and food offerings, with freedom to develop a unique culinary identity.

• Build a Community Hub: Lead a cherished local business, creating memorable experiences for guests and locals.

• Grow Your Skills: Take charge of a multifaceted operation, from hospitality to food innovation, and make your mark.

Job Type: Full-time

Location: In-person, Co. Kilkenny

Experience: 3+ year in hospitality management preferred

Ready to Create Something Special?

If you’re excited to manage a small hotel and bar, develop delicious food offerings, and build a thriving hospitality business, this is your moment. Apply now to become the heart of Kilkenny's welcoming scene!

Note: For more details or to apply, contact us directly. Let’s cook up something amazing together!