Relais & Châteaux logo

Restaurant Supervisor - Queen Anne Room - Cashel Palace Hotel

Relais & Châteaux
Department:Marketing
Type:ON-SITE
Region:Galway
Location:Cashel, County Galway, Ireland
Experience:Mid-Senior level
Estimated Salary:€25,000 - €35,000
Skills:
SUPERVISIONFRONT-OF-HOUSEFOOD SAFETYHEALTH & SAFETY
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Job Description

Posted on: April 22, 2026

A Palladian manor, in the heart of Ireland, Cashel Palace is a luxury hideaway, meticulously restored and exquisitely reimagined. Spectacularly located by the Rock of Cashel in picturesque Co. Tipperary, the hotel is enveloped in nature and overlooked by ancient history. Job Description Cashel Palace Hotel is seeking an experienced Restaurant Supervisor to join The Queen Anne Room Reporting to the Restaurant Manager, you will support the smooth day-to-day operation of the restaurant, lead the front-of-house team during service, and ensure exceptional guest experiences delivered to the highest standards. Key Responsibilities:

  • Supervise dining standards
  • Lead and support the front-of-house team during service
  • Deliver warm, professional and attentive guest service
  • Ensure excellent product knowledge of menu
  • Support training, service preparation and operational standards
  • Ensure compliance with food safety and health & safety procedures

Additional InformationGreat employee benefits as part of the overall package.

  • Bike to work scheme
  • Company events
  • Employee assistance program
  • Employee discount
  • Food allowance
  • Sick pay
  • Wellness program
  • On site carpark
Originally posted on LinkedIn

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