Gourmet Food Parlour logo

Kitchen Porter Full time

Gourmet Food Parlour
Department:Marketing
Type:ON-SITE
Region:Galway
Location:Galway, County Galway, Ireland
Experience:Not Applicable
Estimated Salary:€22,000 - €28,000
Skills:
CLEANINGSANITIZATIONHACCPFOOD HYGIENESTOCK MANAGEMENT
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Job Description

Posted on: June 8, 2026

Kitchen Porter - Gourmet Food Parlour, Salthill (Galway) Gourmet Food Parlour is looking for a dedicated and hardworking Kitchen Porter to join our team in Salthill, Galway. This is a full time role of 30+ hours a week over 5 days, flexibility is needed Mon-Sun. As an essential member of our kitchen team, you'll play a key role in maintaining high standards of cleanliness, hygiene, and organisation - helping to keep our busy kitchens running smoothly and efficiently. Responsibilities:

  • Wash and sanitise dishes, utensils, and kitchen equipment.
  • Maintain cleanliness of kitchen surfaces, floors, and work areas.
  • Manage waste and recycling in line with company policies.
  • Assist with receiving and organising deliveries, ensuring all items are checked and stored correctly.
  • Tidy and organise food storage areas, ensuring everything is clearly labelled and properly rotated.
  • Date-label produce and manage stock using the FIFO (First In, First Out) system.
  • Support chefs with basic food preparation tasks when required.
  • Ensure equipment is properly cleaned and maintained.
  • Follow all health and safety and food hygiene procedures.
  • Work as part of a team to ensure a smooth and efficient service.

Requirements:

  • Previous experience working in a professional kitchen.
  • Strong attention to detail and commitment to cleanliness.
  • Ability to work efficiently in a fast-paced environment.
  • Good communication and teamwork skills.
  • Flexibility to work weekends and busy periods.
  • Must hold a valid EU passport or work permit/visa.
  • Must be able to speak English.
  • HACCP knowledge is an advantage.

Why work with us:

  • Excellent career progression opportunities.
  • Access to a dedicated training platform.
  • Employee assistance programme.
  • Discounted meals and free coffee.
  • Supportive, friendly, and energetic team environment.

Join us and become part of a dynamic team that takes pride in delivering great food and outstanding service every day.

Originally posted on LinkedIn

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