The ideal candidate will have experience in a busy breakfast / lunch and has to be confident in taking and serving orders, with a strong understanding of how to provide excellent customer service.
This is an amazing opportunity to join the fun, energetic, and vibrant Victoria Hotel Galway.
Summary Of Key Activities
- Taking orders and serving customers
- Maintaining high levels of quality of service
- Take directions from the food and beverage manager & breakfast supervisor
- Updating stock levels variances
- Covering bar shifts serving drinks and food.
- Ability to work under pressure
- Passionate and Enthusiastic about customer service
- Experience in a similar role
- Fluent in English
- Show initiative
- Knowledge about bar service
- Positive can-do attitude
- Flexible
- Able to prioritize what needs to be done
- Ability to work under pressure
- Team player
The Byrne Hotel Group is a unique collection of family owned hotels and guests houses in Galway, Dublin and the UK offering Irish Hospitality at its best. When you join the Byrne hotel group you join a dedicated team who have a strong focus on providing an exceptional guest experience. We are committed to providing training and support for our employees while fostering a culture of professional excellence. The Byrne Hotel Group offer our employees the opportunity to develop their talent and grow their career through opportunities across the group. We pride ourselves on building strong teams and a supportive working environment for our employees.
Byrne Hotel Group is an equal opportunities employer.
Job Types: Fully flexible
Benefits:
- Food allowance
